GREEK FOOD CAN BE FUN FOR ANYONE

Hi, have you tried out freezing the finished pita? I'm questioning what they'd be like immediately after freezing as I'm web hosting a big Greek food get together and need to prep as much of the menu ahead of time as I can. Many thanks) Prep the toppings: Very first thing’s 1st, get all of your toppings wanting to go. I like to slice up red onion